Have you tried Jar Goods? Jar Goods is a new brand of clean-label tomato sauces & pestos changing the pasta sauce industry. You might think you know pasta sauce- this these flavors take your tastebuds on a whole new level!
As a food writer, I get to try many items, and I was thrilled with Jar Goods tomato sauces!
I used them on gnocchi, fresh pasta, in lasagna, in chili, and in chicken parm, and these clean flavors do not disappoint. They are like my Italian grandmom used to make, and then better.
Here are some flavorful reasons we’re growing so rapidly:
· Vegan Vodka Sauce: Our Vegan Vodka is the only sauce of it’s kind to use coconut milk, making it a dairy-free, full-bodied indulgence.
· The Best Kind of Spicy: Our Classic Spicy was voted as “Best Spicy” by Men’s Health, made with sweet vine-ripened tomatoes, nutty olive oil, fresh onions, garlic, basil and zesty black and red pepper.
· More Flavor: Our sauces use 72% more tomatoes, olive oil, and are more flavorful than other brands.
Over the last 50 years, “traditional” store-bought pasta sauces have gotten far
from tradition. Most sauces on today’s shelves lack flavor, innovation, and are
full of preservatives-- nothing like what Grandma used to make.
With today’s consumers craving real food that’s conveniently packaged, and the pasta sauce market estimated to reach $4.6 billion by 2026, it’s an industry ripe for flavorful change.
That’s where Jar Goods comes in.
Try Jar Goods, you will be eating fresh clean sauces that add amazing flavor to all your dishes.
Christine Tarlecki is a local food and lifestyle writer, seeking out the best bites in the area and writing about them. She pens an award-winning food & lifestyle blog, Engchik Eats, at engchik.blogspot.com and teaches small business social media marketing classes. And don’t miss the new Engchik Eats #podcast at https://anchor.fm/engchikeatsbychristinet Christine can be reached at engchik@gmail.com and under @engchik on all social media. #LocalLove
