BEST OF BRIDGE WEEKDAY SUPPERS: All-New Easy Everyday Recipes The Best of Bridge ladies (established
in 1975 with a group of 8 female friends) are back with another bestseller and
175 simple recipes with gourmet results for every night of the week. Best of Bridge.
5-INGREDIENT INSTANT POT® COOKBOOK: 150 Easy, Quick & Delicious
Recipes Dinner
is about to get even easier now that you can cook mouthwatering meals in your
Instant Pot® with five ingredients or less. Marilyn Haugen, Wisconsin.
150 BEST TOASTER OVEN RECIPES A collection of recipes that is as
versatile as your toaster oven itself. Perfect for college, university, elders,
singles, camping, RV-ing, etc. Linda Stephen, Ontario.
THE CHEESECAKE BIBLE, SECOND
EDITION: 300 Sweet &
Savory Recipes for Cakes and More This is the ideal guide for
beginners and seasoned bakers alike, ensuring that they make the
very best cheesecakes. George Geary, California.
For the Fancy-Cheesy Chef:
THE FONDUE BIBLE, SECOND EDITION: The 200 Best Recipes This updated edition offers 10 new
recipes in an entire section devoted to throwing fondue parties. Ilana Simon, Winnipeg.
150 BEST WAFFLE MAKER RECIPES: From Sweet to Savory Now home cooks can enjoy scrumptious restaurant-quality
sweet and savory waffles. Marilyn Haugen, Wisconsin + Jennifer MacKenzie,
Ontario.
For the Creative Cook:
5-INGREDIENT AIR FRYER RECIPES: 175 Delicious & Easy Meal Ideas
Including Gluten-Free & Vegan Enjoy fried foods anytime, with a
fraction of the fat and calories and none of the messy clean-up left in the
wake of traditional oil-fried foods. Camilla
Saulsbury, Texas.
For the Cook Who Meal-Preps:
SERIOUSLY GOOD FREEZER MEALS: 150 Easy & Tasty Meals You
Really Want to Eat Delicious meals that will have you feeling anything but left out
in the cold! Karrie Truman, Washington.
FERMENTATION REVOLUTION: 70 Easy, Healthy Recipes for
Kombucha, Kimchi and More Incredibly
healthy recipes + everything you
need to know about fermentation to start a little revolution in your pantry!
Sebastien Bureau + David Cote, Quebec.
For the Fun Chef:
THE COMPLETE INDIAN INSTANT POT® COOKBOOK 130 Traditional and Modern Recipes Gone are the days when preparing Indian food just seemed too intimidating or for weekends only. Cooking Indian food has never been this approachable, fast or easy! Gorgeous photography with delectable and accessible recipes. Chandra Ram, Chicago