Get ready for the holidays with a few cocktails, perfect for New Year's Eve or anytime.
Sparkle and Spice
INGREDIENTS
·
750ml bottle aged rum
·
1/2 cinnamon stick
·
1 clove
·
1 cardamom pod
·
1 star anise pod
·
1 vanilla bean
·
3 allspice berries
·
Pinch of freshly ground nutmeg
DIRECTIONS
1.
Combine rum, cinnamon stick, clove, cardamom, star anise,
vanilla bean, allspice berries, and nutmeg in an airtight jar.
2.
Split vanilla bean and scrape seeds into jar along with the bean
pod. Close jar and allow infusion to sit in a dark place for at least 3 days.
3.
Strain rum into an airtight jar with a fine-mesh strainer,
discarding spices.
4.
Over ice, pour 2 ounces of rum infusion.
5.
Top with Sparkling Ice Lemon Lime and garnish with
blackberries.'
Ginger Whiskey Cider
INGREDIENTS
·
2 oz. Hard Cider
·
1 oz. Whiskey
·
Brooklyn Crafted Ginger Beer Mini in Traditional, to fill
·
Crushed Ice
DIRECTIONS
1.
In a 12-16 oz. high ball glass, combine the hard cider and
whiskey.
2.
Fill the glass with crushed ice and top with Brooklyn Crafted.
Recipe Credit: Brooklyn Crafted
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